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Interview Details
Title & Link
The Cooking Ape: An Interview with Richard Wrangham | Gastronomica | University of California Press
Publish Date
February 1, 2005
Interviewees
Richard Wrangham
Interviewers
Elisabeth Townsend
Publisher
University of California Press
Topics
Evolution of human cooking
Impact of cooked food on human evolution
Use of fire for cooking
People Mentioned
None found.
Works Mentioned
None found.
Places Mentioned
Kibale, Uganda
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